See more ideas about cooking recipes, spinach puff pastry, recipes. Spoon two tablespoons of spinach and cheese mixture in the middle of each square. 3. Using the baking parchment underneath, roll up the spinach inside the pastry, so that you form a long sausage shape. add the spinach, dill, mint, cheese, rice, and eggs and mix well over heat for 2 minutes; place one layer of pastry in a pie dish or on a baking tray; spread the filling across; cover with another layer of pastry; brush with oil and scour serving pieces in the pastry - this makes it … You only need 7 ingredients to make this Greek spinach pie: spinach; leeks; feta cheese; salt; pepper; olive oil; phyllo; A lot of recipes also add eggs but I really don’t see a reason why. It is absolutely fine if your phyllo breaks. Spanakopita is a popular Greek pie made with filo pastry and cheese and spinach filling. Season with salt and pepper. Once you get the hang of lining the tin with the filo pastry, you’ll find that the recipe is extremely easy to make and the pie is sure to impress your guests. Carefully remove the phyllo roll from the plastic sleeve. Spanakopita is a traditional Greek, or Mediterranean dish made of spinach, feta cheese and seasonings, baked in phyllo dough. Highly recommended! There is no additional cost to you. Follow this simple recipe to make your own spanakopita at home; Ingredients. A spanakopita bulked out with shredded roast lamb, this pie can be lunch, dinner, snack or a party dish. Layered in between a thin pastry dough. Using scissors or sharp knife, cut the sheets in half to make two stacks of 9- by 12-inch sheets. My love for spinach pie runs deep in my Greek veins! Traditionally, this spanakopita (spinach pie, in Greek) is made in round baking trays. Delicious enough for a special holiday dinner, but easy enough for a weeknight meal! https://www.sbs.com.au/food/recipes/spinach-and-feta-pie-spanakopita It’s our favorite holiday for everything it symbolizes and of course the FOOD! In a bowl, mix the spinach, feta, garlic, pepper, and nutmeg together. Add spinach. 2 large bunches of spinach . They provide a certain sweetness which makes the taste a lot better than using spinach only. Fear not, this recipe is healthy, easy to make, and totally VEGAN! This authentic-tasting Greek spinach pie will be a hit with the whole family! Flour the top of the dough. Jun 23, 2016 - I have been making these for years for my get togethers and I sometimes make these using phyllo dough but puff pastry is really just as good and more convenient --- I sometimes add in roasted garlic into the spinach mixture and also a pinch of cayenne pepper for a bit of heat --- these are so good and make wonderful ap… Watch this authentic Greek recipe for Spanakopita, or spinach pie! allrecipes.co.uk/recipe/11659/spanakopitakia--mini-spanakopita-.aspx The Spruce. What is Spanakopita? You can choose your own adventure when it comes to spinach. This post may contain affiliate links, and I will earn a commission if you purchase through them. 1 bunch shallots. Transfer mixture to colander and cool. https://www.thespruceeats.com/spinach-and-feta-cheese-appetizers-1705873 Use frozen spinach and pre-made puff pastry, along with a few other ingredients and serve as a side dish with chicken, lamb or beef. This one measures 10 inches. There are many layers to cover the tears or the holes. Spanakopita is a Greek savory pie made of spinach, FETA cheese, onions, egg, and seasoning all stuffed in buttery delicious phyllo dough. https://www.allrecipes.com/recipe/18417/spanakopita-greek-spinach-pie Crisp golden flaked pastry tops this Greek-style lamb and spinach pie. Here, in America, you might be able to buy some in a Mediterranean market or a Greek specialty store. Cook for 2 minutes or until just wilted. Drain spinach, squeezing the excess liquid from it. This recipe has been passed down in my family for generations. It turned out amazing. 4. 1 bunch parsley. Spanakopita is a delicious Greek spinach pie that is made with cheese and spinach enveloped in flakey phyllo pastry dough sheets. The Spruce. On the other hand, I strongly recommend using the leeks. Greek lamb, spinach and feta filo pastry pie, using leftover roast lamb, is better than the original roast. I had the most delicious Greek spinach pie in Mykonos. Roughly chop mixture. What’s not delicious about a cheese pie, right! Heaven! This is my first attempt at making a Spanakopita pie and it was a hit. 250g feta cheese. THE RUSTIC HOMEMADE PHYLLO (PASTRY) ... Because the best part of eating a traditional Greek spinach pie is when you pick it up with bare hands and take a big juicy bite. Please read my disclosure for more info. Spinach Feta Pie is ready in about 30-minutes! Place pastry sheets on lightly floured surface. Voir cette photo intitulée Spinach Pastry Greek Spinach Pie. This spinach packed vegan Spanakopita recipe is quick and easy to make with tofu or vegan feta cheese and filo dough or pastry puffs. Trouver des images haute résolution de qualité dans la banque d'images Getty Images. Unfortunately, the traditional mix of feta, eggs, and phyllo pastry doesn’t fall in line with my plant-based lifestyle. Usually, we make a huge pan of it to feed all of the people we entertain. Ready in 30-minutes! 01 Aug 19. Enter puff pastry…phyllo’s flaky easier-to-work-with brother. https://www.deliaonline.com/.../cheat/spanakopita-greek-spinach-pasties But and this is a big but, if you have ever worked with phyllo dough, it’s rather tedious and time consuming. Using a pastry brush, lightly grease two 9- by 12-inch rectangular pans. Nov 30, 2012 - Authentic Greek recipe for Greek Spinach Pie (Spanakopita). Spanakopita is essentially a Greek version of a cheesy spinach pie. Lay out the puff pasty on the floured surface. Though Greek cuisine boasts a number of similar pies using a variety of greens, particularly the wild ones they’re so keen on, spanakopita traditionally contains spinach. Sep 18, 2019 - Explore Patricia's board "Spinach puff pastry" on Pinterest. Don’t worry. The ingredient of Greek lamb and spinach pie. I could eat it all day every day. https://www.food.com/recipe/spinach-pie-in-puff-pastry-spanakopita-410304 It bakes up light and flaky with a delicious protein-packed spinach filling. This year my husband Pantelis and I spent our first Greek Orthodox Easter in Atlanta away from our families. Made with fresh ingredients and herbs, Spanakopita is a versatile and delicious dish suitable for every time of the day. Greek spinach and feta filo pie. Spanakopita (Greek Spinach Pie) is a staple dish that our family serves for just about every holiday and gathering. Pastry: Unbleached wheat flour • Filtered water • Vegetable shortening (canola oil, modified palm oil) • Corn starch • Sea salt • Sugar • Olive oil • Yeast. TIPS FOR MAKING SPANAKOPITA The Spinach. Spinach, ricotta and feta greek pie Serves 6 Prep time: 40 mins Cooking time: 30-35 mins Take this pie on a picnic, or enjoy it straight from the oven – it’s scrumptious either way. These trays are so easy to find in Greece. Home » Greek » Greek spinach and feta filo pie. No forks and knives! Flour a clean, dry countertop or other flat working surface. Combine two eggs, feta cheese and spinach mixture. Place the spinach along one of the long edges of the rectangle. 3 eggs lightly beaten. I’m a huge proponent of “use what you already have” so, I opted for a square baking dish. picturetherecipe.com/recipes/spinach-puff-pastry-rolls-with-feta-ricotta Most packages come in 12- by 18-inch sheets when opened fully. https://www.themediterraneandish.com/spanakopita-recipe-greek-spinach-pie If you've ever had the combination of spinach and cheese with pastry (spinach ricotta rolls, triangles etc), this is pretty close to that. We entertain spinach puff pastry '' on Pinterest make two stacks of by! Opted for a square baking dish use what you already have ” so, I opted for a baking..., but easy enough for a weeknight meal spinach pastry Greek spinach pie that made. Not, this recipe has been passed down in my Greek veins of course the FOOD you can your! About a cheese pie, right Greek version of a cheesy spinach pie that is made with filo pastry,! 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