. Cool completely in the pan, placed on a cooling rack. How to Make Oatmeal Cookie Bars Preheat oven to 350 degrees (F). Do you have anything for a savory bar that has far less sugar so my gums aren’t aching part-way through my route? No bake chocolate oatmeal cookie bars are an easy and delicious no bake dessert bar. My two-year-old and I made these exactly as the recipe suggests, and they came out very well. Streamline dessert with a pan of bar cookies; just bake, slice, and share. While this recipe calls for quick cooking oats, you can use old fashioned oats instead. This recipe for Oatmeal Scotchie Bars is a total throwback! Alternatively, you can use walnuts instead of pecans. Line an 9x13-inch baking pan with parchment paper or aluminum foil. We love the ease of making oatmeal cookie bars because they have the chewy texture and flavor of an oatmeal cookie, but they take only 10 minutes to prep and use only one pan in the oven. That’s not to say I’d turn my back on any of the other cookie bar recipes I’ve waxed poetic about, I’m just saying that these cookie bars … I am so glad that you enjoyed them. UNITS: US. Cooking Instructions. Line an 9×13-inch square baking pan with parchment paper. Also, the amount of cinnamon is wholely inadequate for my cinnamon-loving tongue. Buttery, thick, chewy, and chock full of oats and (optional) chocolate pieces, these are easy to make with no mixer required! Thanks for commenting and for being a fan! Place wrapped bars in a freezer bag for later. Notify me of followup comments via e-mail. Spray lightly with non-stick spray and set aside. They may still be a little thicker than they are in the 9 x 9. I did not double the recipe! Spread cookie dough evenly into prepared baking pan and bake on 350F (175C) for 35-40 minutes or until a toothpick inserted in the center comes out clean or with a few moist crumbs. Mix together the butter, flour, oats, brown sugar, baking powder and salt. Drop dough by rounded tablespoonfuls onto … This one is delicious and actually has some very good nutritional value. View All Start Slideshow. And while the lazy factor is a big plus for me, the best part is that we sacrifice nothing in terms of taste. Except for special occasions I like to try to serve my family healthy food, including desserts. Your email address will not be published. My White Chocolate Chip Oatmeal Cranberry Cookies … These oatmeal cookie bars are like one of my big soft oatmeal cookies, only even thicker and chewier and loaded with a variety of (optional) chocolate chips. It was so easy and fast. I have a Paleo Oatmeal Raisin Cookie recipe which uses coconut as the “oatmeal” and I’m using the same idea here, but just in bar form and … Sometimes it’s just too much work to scoop and roll cookies. I tried reducing the sugar and chips but, although they were tolerable, I felt more was in order. Keep an eye here, you don't want burnt butter! Chewy White Chocolate Cranberry Oatmeal Cookies, Peanut Butter Oatmeal Chocolate Chip Cookies, peanut butter chips or peanut butter cups, raisins (they’ll taste just like my brown butter oatmeal raisin cookies! . I’ve made these a few times. Stir in the vanilla. Thank you so much for trying my recipe, Soyla! Recipe includes video at the bottom of the post! By Jennifer Anderson February 13, 2011 Skip gallery slides. If you prefer an oatmeal raisin cookie, simply replace the chocolate chips with an equal amount of raisins. Alright, so they’re really good anytime, but I’ve been there before too many times to count. 1 ⁄ 4. cup sugar. Prepare a 9x13-inch baking pan with baking spray, parchment, or the butter/flour method. Scrape the batter into the prepared pan and bake until golden brown, about 24 minutes. I followed recipe exactly as stated, plus added coconut. You may have noticed that most of my dessert recipes are inspired by the many cookies I consumed as a child haha! These were delicious! Rub in the butter using your hands or … Using a rubber spatula, add in the flour, baking soda, salt, cinnamon, and rolled oats, mixing until just combined. Thanks for this recipe! It’s Friday and you deserve a COOKIE BAR. 6 People talking Join In Now Join the conversation! In large bowl, beat margarine and sugars until creamy. Preheat oven to 350°F (175 degrees C). Your email address will not be published. While your oven is … ), dried cranberries and white chocolate chips, finely chopped chocolate covered espresso beans. They remind me of when I was little, Quaker oats used to make breakfast oatmeal raisin cookies that taste like this, but this has chocolate chips. Recipe by Geema. Thank you for sharing this great and easy recipe. Line an 9×13-inch square baking pan with parchment paper. I am glad that I could bring back sweet memories of your childhood. As an Amazon Associate I earn from qualifying purchases. The chocolate and peanut combination is heavenly. Add oats; mix well. Combine butter and sugars in a large bowl and stir until well-combined. Don't subscribe Cut into bars, then wrap individually in foil or plastic. Add in the eggs and vanilla extract and whisk well to combine. I am even more impressed with your self control to not eat them all! I am so glad that you have enjoyed the recipes that you have tried so far, including these. YIELD: 12 bars. In a large bowl combine melted butter and both sugars. https://www.bhg.com/recipes/desserts/cookies/oatmeal/oatmeal-cookies These oatmeal cookie bars are a heartier, chewier version of my chocolate chip cookie bars!Buttery, thick, chewy, and chock full of oats and (optional) chocolate pieces, these are easy to make with no mixer required! How to Make Banana Oatmeal Chocolate Chip Bars In a large bowl, cream together the egg, bananas, sugars, butter, and vanilla, then beat until well combined. Finally, fold in the chocolate chunks. I am so glad you enjoyed them so much, Hannah! Oh and let’s not forget the best part: no chilling and no scooping required! - Use a more generic search term (e.g. These Oatmeal Butterscotch Cookie Bars are perfectly soft and chewy. Stir in the milk. Add the flour, baking soda, salt, oats, and cinnamon. Beat at medium speed, scraping bowl often, until creamy READY IN: 55mins. Add egg and vanilla; beat well. Heat oven to 350 degrees. , I am so glad everyone enjoyed them, Marieve! I am so happy to hear how much you enjoyed them, Whitney! Add flour, oats, … Choose from favorites like lemon bars, brownies, cheesecake bars, and more. Can I double this recipe & use a 13×9 Baking pan? Prune Oatmeal Bars. Replies to my comments . In the bowl of a stand mixer (can also use hand-held mixer) … Some of my favorite recipes were born of sheer laziness and cookie dough scooping fatigue (I’m looking at you, sugar cookie bars). https://www.tasteofhome.com/article/apple-oatmeal-cookie-bar-recipe With just 5 steps in the instructions, these no bake bars are a quick and easy snack that gets gobbled up almost as fast as you can make them. Be sure to check out my step-by-step video just below the recipe! These oatmeal bars are healthy, vegan and easy to make. I used quick oats. I love thees! Cookie bars are the ultimate sweet treat for when you really want cookies but are just too lazy to spend an hour scooping cookie dough. Press half the dough into a 9×13” baking pan and sprinkle the top with the remaining chocolate chips. *A glass baking pan will work for this recipe instead but it will likely take longer to bake. Subscribe to my email list and receive the 8 BEST COOKIE RECIPES!MUST-TRY COOKIE RECIPES. Add everything but the chocolate chips to the bowl of a stand mixer and … Add oats and chocolate chips and stir until well combined. #mc_embed_signup{background:#fff; clear:left; font:14px Helvetica,Arial,sans-serif; } Occasionally I’ll toss in chopped walnuts as well. cup chopped prune. Preheat oven to 350 degrees (F). Baker by Nature | Privacy Policy. Combine brown sugar, flour, baking soda, salt, and rolled oats. F. STEP 2 Combine butter, brown sugar and sugar in bowl. bar cookies, cookie bars, easy dessert, oatmeal cookies, oatmeal desserts, optional, I did a mix of semisweet chocolate chips, milk chocolate chips, and butterscotch chips (255g). Cookie bars are the ultimate sweet treat for when you really want cookies … I am a fan of all of your recipes so when I found thees I just had to give it a try. Thanks for the recipe. Mix until well blended. Preheat oven to 350 and spray down a couple cookie sheets with baking spray You can also subscribe without commenting. Then add in the eggs and egg yolk, beating until combined. How to make Cookie Bars: These Oatmeal Butterscotch Cookie Bars are even easier to make than cookies because you don’t have to roll out the dough into balls or wait and switch out batches of cookies from the oven. Maybe a little longer, depending on your oven. These baked oatmeal bars are perfect as post-workout snack or as a quick breakfast. This is perfect! Thank you for trying my recipe. Preheat oven to 350 degrees (F). So I wanted cookies without making cookies. All Sweet, simple, and from-scratch dessert recipes, November 5, 2018 Updated December 26, 2018 BySam 115 Comments. I’d like to use the same basic recipe, but I do have flaxmeal and quinoa if you have any recipes with them. In a separate bowl, whisk together flour, cornstarch, baking powder, salt, and cinnamon (if using). Spray a 9x13 baking dish with non-stick cooking spray. 20 Easy Bar Cookie Recipes for Bake Sales, Potlucks, and Just Because 20 Easy Bar Cookie Recipes for Bake Sales, Potlucks, and Just Because. This oatmeal cookie bars recipe uses all-natural sugar (hey, maple syrup! I’m so glad you enjoyed them so much, Crissy! , Your email address will not be published. I used a 9 x 13 inch glass pan and they were very thick, I’m glad I used that size! I use this recipe to make bars to take while I’m delivering mail. This recipe is simple to make and has all the essentials - chopped nuts, chocolate chips, high quality Gold Medal™ flour, and whole-grain oats. … Today I added peanut butter and sliced almonds–so good! However, the inspiration for these bars actually came from butterscotch oatmeal cookies I used to eat as a kid. Remove from heat and scrape the butter into a large heat proof mixing bowl. Don’t over mix here or you’ll get cakey bars!!! Thank you for this delicious recipe! Stir in … It was so easy to use up my cookie batter for two different but equally tasty things. Gradually add dry ingredients to wet until completely combined. To make Pastry: In a large bowl, combine flour, brown sugar, oats and salt. ), white whole wheat flour, rolled oats, and all-natural peanut butter to keep these peanut butter oatmeal bars healthy and better-for-you! Thank you so much. Cookie bars are where it’s at. . If you’re feeling a little lazy yourself this morning (or evening, or whenever you’re reading this) but also hear your sweet tooth calling, this is the dessert for you. I am so glad you have enjoyed them so much, Nicole! These bars are super delicious and easy to make! I love oatmeal and I love chocolate so thees are perfect! oatmeal, blueberry, breakfast) - Navigate to a recipe category using the links above or the site navigation. I had to give away a bunch so that I wouldn’t eat them all myself! My adoration for cookies is rooted deep in childhood memories and persists today. https://familycookierecipes.com/oatmeal-chocolate-chip-cookie-bars Slice, devour, enjoy! Fold in chocolate chips (or whatever add-ins you’re using). Whisk in both sugars and mix until well combined. I would just increase it by 50%. They are soft, chewy and light, packed with nuts, seeds, dried fruits and other nutrients. You can omit the nuts in this oatmeal cookie recipe without any other alterations. … In a large bowl, whisk together butter, sugars, egg, salt, and cinnamon until smooth. Required fields are marked *. Bake for 24 to 30 minutes, or until the edges are firm and golden. For today’s oatmeal cookie bars I used a blend of milk and semisweet chocolate and butterscotch chips. https://www.halfbakedharvest.com/monster-oatmeal-chocolate-chip-cookie-bars In a saucepan over medium heat, melt the butter, then continue to cook it, stirring occasionally, until golden brown. Make a well in the center of the flour mixture and stir in vanilla, egg and melted butter until smooth. This post may contain affiliate links. Thank you so much, Grace! While you can make these cookie bars “plain” with no add-ins, I love adding chocolate chips or even chopped nuts to mine. I am so glad you enjoyed them so much! In a large bowl combine melted butter and both sugars. I’m sorry Glenn but I don’t have a recipe like what you are describing. They were a huge hit! Add combined flour, baking soda, cinnamon, salt and nutmeg; mix well. 1 . You won’t need to quite double it. Very delicious, baked for 35 minutes! My last batch was a mix of walnuts, dark chocolate and caramel chips (here’s where I’d insert the drooling emoji if I could find it on my keyboard). Sprinkle with flaky sea salt before serving, if desired. How to make Oatmeal Chocolate Chip Cookie Bars: Make the cookie dough as directed, adding half of the chocolate chips. Very gooey and yummy. They came out perfect. And these oatmeal chocolate chip coconut cookie bars are my all-time favorites. 3 cups of oats seemed like a lot as we mixed it in but after baking, it’s just right. Press half the oat mixture … Add extra indulgence by drizzling a little melted chocolate over … Be sure to check out my step-by-step video just below the recipe! You can add your favorite add-ins, but I recommend only using about a cup and a half. Nicely done! Like you, I didn’t want to deal with scooping and shaping cookie dough. More. . Recipes / Bar Cookie. - The recipe you are searching for may have been removed. But, these aren’t you average peanut butter cookie bars… They’re Peanut Butter Oatmeal Bars… https://recipeland.com/recipe/v/oatmeal-bran-cookie-bars-53192 Press extra chocolate chunks on top of the warm bars, if desired. Treat yourself to a FREE E-BOOK! My kids loved them just as much as I loved my mom’s cookies growing up. Whisk together flour, sugar, brown sugar, baking soda, salt and spices in a large bowl. I loved that I didn’t have to soften butter. So, it shouldn’t come as a surprise that even these bars are inspired by a cookie. Let me know what you think of it! Cool in pan for at least 1 hour before cutting. My sister-in-law loved these and if you like them half as much as she did they’ll be well worth your time. Add eggs and vanilla extract and stir well. . . And, here I am sharing with y’all the recipe of White Chocolate Cranberry Oatmeal Bars. I am glad I did! I appreciate it! Scrape the batter into the prepared pan. Heat oven to 375°F. The mixture won’t be smooth, fluffy, … 2 sticks (8 ounces, 1 cup) unsalted butter, melted, 2 large eggs plus 1 egg yolk, at room temperature, 1 and 1/4 cups chopped dark chocolate OR your mix-in of choice (see post for ideas!). I love it. 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